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Lightly fried and packing serious flavour. 🔥 Our spicy Rhode Island style calamari is served...

New week, new exciting features! Join us Thursday-Sunday for this week's special feature beve...

Welcome back, students! 🎓 If you’re already missing those home-cooked meals, swing by for th...

Great food and drink brings people in, great service brings them back. We’re here to make ev...

Light, bright, and delicious. 🍋 Our baked Icelandic cod fillet is panko-aioli crusted, finis...

Three tequilas. One glass. Zero regrets. Our Mexican iced tea doesn’t mess around. Enjoy bla...

Feel the fiesta in your glass! 🍹 Our sangria brings together brandy, Cointreau, pineapple, o...

We don’t just serve food, we serve experiences. Your satisfaction drives everything we do, a...

Say goodbye to August and hello to September! Join us Thursday-Sunday for this week's special...

We will be closed today during lunch service for a private booking. We apologize for any inco...

Soaking up every last bite of summer! 🌽 Our fiesta corn salad brings freshness and crunch wi...

When fresh meets flavour. 🌿 🥑 ✨ Our tuna poke bowl is stacked with everything you crave, dic...

Happy weekend! Join us Thursday-Sunday for this week's special feature beverages, while suppl...

Meet Dianne’s Sling, a vibrant blend of Top Shelf vodka, Luxardo cherry liqueur, Grand Marnie...

A curated flight of tequila, because one pour isn’t enough to appreciate the craft. Sip, sav...

It’s our favourite time of the week, feature time! Join us Thursday-Sunday for this week's s...

🦞 We’re Hiring for Temporary Bar/Serving Positions 🦞 We’re on the hunt for experienced barte...

Crispy. Spicy. Tangy. Our fried chicken sandwich hits every note. Buffalo Cholula heat, ‘mam...

Happy August! Join us Thursday-Sunday for this week's special feature beverages, while suppli...

Sweet endings done right. 🍰 Enjoy a slice of our trio of desserts: ✨ Mile High Salted Carame...

Steak night, elevated. Our 16oz boneless ribeye comes sizzling with fingerling potatoes, broc...

Say goodbye to July and hello to August with our special features. Join us Thursday-Sunday ev...

Meet the Red Heron: a vibrant blend of gin, Campari, pineapple, lime, and simple syrup. Bold...

Brunch is more than a meal. It’s a mid-morning ritual of good food, great company, and those ...