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Published: 6 days ago

Happy Easter from the Dianne’s team! Wishing you and yours a wonderful day. Join us for our special features: Salmon Tostada ✨ $24 Atlantic salmon, fresh smashed guacamole, red onion, dill, arugula, pepitas Suggested Pairing: Scarpetta, Pinot Grigio, Fruili, Italy $12 150ml / $20 250ml / $40 500ml / $60 750ml Surf N' Turf ✨ $50 12oz ribeye, jumbo shrimp, sweet potato mash, cherry tomatoes, red chimichurri Suggested Pairing: Bachelder, Pinot Noir, “Les Villages”, Niagara, Ontario $12 150ml / $20 250ml / $40 500ml / $60 750ml Brunch Feature: Lobster Benedict ✨ $32 East Coast lobster, poached eggs, hollandaise, toasted baguette, served with choice of side Suggested Pairing: Anne de Joyeuse, Chardonnay, Camas Pays d’Oc, France $11 150ml / $18 250ml / $36 500ml / $54 750ml Enjoy our tostada and surf n’ turf features Thursday-Sunday and our special brunch feature from Saturday-Monday, while supplies last. #BlackDogHospitality #YGK #KingstonOntario #MyDowntownKTown #DiannesKingston #VisitKingston #SouthEasternOntario #FeastON #Easter

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