Wrap up the month of May with a great meal at Dianne’s. Join us Thursday-Sunday evenings for this week's feature dishes, while supplies last: Beef Birria Tacos ✨ slow braised beef, white onion, cilantro, Oaxaca cheese, birra sauce Suggested Pairing ✨ Cinsault/Syrah, Pearce Predhomme, South Africa Seafood Rigatoni ✨ Maine lobster, clams, black tiger jumbo shrimp, garlic cream sauce, toasted panko Suggested Pairing ✨ Luigi Righetti Pinot Grigio, Veneto Italy #BlackDogHospitality #YGK #KingstonOntario #MyDowntownKTown #DiannesKingston #VisitKingston #SouthEasternOntario #FeastON